Browsing Category Recipes

Salmon Sandwich

During the hot summer days, you can’t eat heavy food. Even if you want, it is not heathy and you will feel tired and sleepy after it. My advice is to choose light food. Consume a lot of vegetables and fruit. Drink water! This time I choose to make a sandwich for lunch. Some would probably think that sandwich can’t be a lunch food, but trust me this…

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Fried Spring Onion

Fried onion is very easy to make. Beside it’s amazing taste it is also a decorative. You can eat is as a main dish, with some sauces but it can be also a great side dish. I will show you how to make it and you decide how you gonna eat it. You will need just a few ingredients. Ingredients: spring onions salt egg Schar Mix B, Bread…

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3 in 1 bread

 This 3 in 1 bread is not only tasty, it also looks amazing! It is perfect for some celebrations, picnics, for breakfast or lunch .. it goes with everything. I don’t want to write much about it, because you have great video at the end of the post, where you can see how to make it.  Ingredients: Dough: 300ml water 1tsp sugar 1tsp yeast 350g flour…

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Strawberry Chocolate Cake

Who doesn’t love strawberry cakes? It can be light and so refreshing on a hot summer/spring day. I invented this cake for one very special occasion. It was my dad’s birthday! I wanted to make something  chocolate, creamy but at the same time refreshing, so I combine chocolate, vanilla and fruit. That is a combination that everybody love. I wasn’t sure what I will get at…

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Cheese Chips

  Cheese Chips is the best and the fastest chips you can make in your kitchen. You and your kids are going to love it! The main ingredient is cheese. Go to store and buy some cheese. Cheddar, Parmesan, Edam … Pick one you like the most. I put Gouda cheese. For these tasty snacks you will also need butter, flour, salt and water. Cheese…

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Lasagna

Lasagna is one of the world’s oldest pastas, originated in Italy. Traditional lasagna is made by interleaving layers of pasta with layers of sauce, made with ragù, bechamel, and Parmigiano – Reggiano. Today you can find a lot of amazing variations of this famous dish. You can find it in vegetarian shape, with combination of few different kinds of meat, or vegetables, and of course in…

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Ladyfingers Cake

  Ladyfingers or should I call it biscuit pudding cake? This is one of those instant recipes, where you can buy all ingredients. You need biscuits, whipping cream, milk, pudding, chocolate … all these ingredients can contain gluten, so be careful when you decide to make this cake. All products must be gluten free! When you get all ingredients, the procedure won’t be too much complicated.  Ingredients: 200g…

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Easter Eggs

Today you can find a plenty of modern, improvised ways to dye Easter eggs, but I still didn’t give up on one old, traditional method. It is healthy, natural and for my taste most beautiful way.   Take a look 🙂

Gorgonzola Chicken

  Have you ever try to put gorgonzola cheese and pear together in a same dish? If you are not, it is time to try something new. For this amazing new recipe from “Gluten free Tea” you will need: chicken breasts gorgonzola cheese pear bread crumbs egg white soy sauce flour water rice * If you don’t know where to buy gluten free bread crumbs, you…

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Peanut Crackers

  If you like peanuts, you are going to love these crackers!  First, I would like to share some interesting facts about this amazing plant. While it has nuts in the name, peanuts are actually legumes, and like beans and peas, belong to the single plant family, Leguminosae. They grow underground, like potato, which is opposed to nuts like walnuts, almonds, hazelnuts … that grow on trees. Peanuts…

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Energy Bars

Energy bars are great snack, but usually they contain grains that I can’t eat. Sometimes when I find gluten free variant of energy bars in a market they are quite expensive, and I don’t have idea why. I love to prepare it at home, and the ingredients are not that expensive. This snack is healthy, it gives you extra energy and one what is most important it…

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Pasta and Brie

I must admit, sometimes I really don’t have time for some complicated meals. In those days I choose easier solutions for lunch. What can be easier than pasta? However, I am not a fan of those variants where you put just a cup of some cheap cheese cream into your pasta plate and you think you have lunch. You don’t. You will be hungry again in…

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Bacon Pancakes

Have you ever be in a situation that you woke up in the morning and realized that you don’t have bread? If you have eggs, flour and sour cream or yogurt, you won’t need a bread. You will have amazing breakfast in just 5 minutes! These pancakes have a million variations. You can make it with all kinds of cheese, you can add some ham or…

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Chocolate Macarons

Macarons are very popular sweets these days. Given that I have celiac disease, I was very skeptic when someone tells me that they are gluten free, so I refused to try them in restaurants. Until one month ago, when I saw them in one candy store with gluten free mark. It was very delicious. I tried many flavors, but all of them had something in common, some…

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St Valentine’s cookies

  Any cookie can be St. Valentine’s day cookie. The most important thing is to be made with love. In 18th-century England, St. Valentine’s day evolved into an occasion in which lovers expressed their love for each other. In Europe, St. Valentine’s Keys are given to lovers as a romantic symbol and an invitation to unlock their heart. Sweets are, in my opinion, much better way to express your…

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Bread Soup

Bread soup doesn’t differ much from other regular soups, it is just served differently. First of all you need to make a dough. These are steps how to make it: Ingredients: 100 ml water 1 tsp yeast 50 g butter 1 egg yolk 200 g flour Mix all the ingredients and knead the dough. Use a baking bowl as a mold. Stretch the dough and place it in a…

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Gluten free bagels in Vienna – Where to eat and how to make them

The idea for gluten free bagels occurred to me during my visit to Vienna. I spent a few days there and every morning I was going to Blue Orange Coffee & Bagel for a breakfast. That is one bright and cozy cafe/restaurant where beside the regular food, they also serve a vegetarian and gluten free sandwiches and bagels. The bagels are warm and specially packed.  My experience with…

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Smoked Silver Carp

  Smoked Silver Carp .. how does it sound to you? Whether it is river or sea fish, I love to prepare it on Mediterranean way. Smoked fish has taste similar to the smoked meat, just it is lighter. Ingredients for my (Mediterranean) way of preparing are olive oil, lemon peal, rosemary and pepper. If you prepare regular, not smoked fish than you have to add some sea…

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Smoothie No2

The only equipment you need for this tasty and healthy drink is a blender! Smoothies are made using the whole fruit/vegetable, so you get all the fiber in your drink. Drinking a glass every day will provide you with all the vitamins you need. They can be in different colours, with different combinations of ingredients, decorated in a funny way, so it’s a great way to…

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Grissini

Who doesn’t love snacks? I don’t think there is one person who can say that. It is not always easy to find gluten free snacks in your market. Sometimes the market doesn’t have gluten free products, sometimes you don’t have money to buy it because as we all can agree, gluten free life isn’t cheap at all. But these are not excuses. You always have…

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