{"id":3284,"date":"2021-05-26T12:15:00","date_gmt":"2021-05-26T10:15:00","guid":{"rendered":"https:\/\/glutenfree-tea.com\/?post_type=cp_recipe&p=3284"},"modified":"2021-05-26T12:15:12","modified_gmt":"2021-05-26T10:15:12","slug":"3284","status":"publish","type":"cp_recipe","link":"https:\/\/glutenfree-tea.com\/en\/recipes\/3284\/","title":{"rendered":"Pumpkin oat pie"},"content":{"rendered":"

Pumpkin oat pie<\/h2>\n

Ingredients<\/h3>\n
\n
Crust<\/div>\n
300<\/span> g<\/span> Schar Mix B<\/span><\/div>\n
50<\/span> g<\/span> oats<\/span><\/div>\n
1<\/span> tsp<\/span> baking powder<\/span><\/div>\n
50<\/span> g<\/span> brown sugar<\/span><\/div>\n
50<\/span> ml<\/span> sunflower oil<\/span><\/div>\n
100<\/span> ml<\/span> water<\/span><\/div>\n
100<\/span> ml<\/span> vegetable milk<\/span><\/div>\n
Filling<\/div>\n
900<\/span> g<\/span> cooked grated pumpin<\/span><\/div>\n
60<\/span> g<\/span> brown sugar<\/span><\/div>\n<\/div>\n

Directions<\/h3>\n
\n
\n
\n

– Mix all dry ingredients and add oil and milk. Mix everything well, as much as possible, then gradually add water so that a non-sticky but not too hard dough is kneaded.
\n– Divide the dough into three equal parts and roll out each part with a rolling pin to a thickness of about 2 mm.
\n– Sprinkle one tablespoon of brown sugar (about 20g) on each rolled part and distribute 300g of pumpkin evenly.
\n– Wrap each crust in a roll and transfer to a baking tray lined with baking paper.
\n– Bake the pies for 30 minutes at 220\u00baC<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","recipe_category":[],"class_list":["post-3284","cp_recipe","type-cp_recipe","status-publish","hentry"],"yoast_head":"\nPumpkin oat pie - Gluten Free Tea<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/glutenfree-tea.com\/en\/recipes\/3284\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pumpkin oat pie - Gluten Free Tea\" \/>\n<meta property=\"og:description\" content=\"Pumpkin oat pie\" \/>\n<meta property=\"og:url\" content=\"https:\/\/glutenfree-tea.com\/en\/recipes\/3284\/\" \/>\n<meta property=\"og:site_name\" content=\"Gluten Free Tea\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/glutenfreetea\/\" \/>\n<meta property=\"article:modified_time\" content=\"2021-05-26T10:15:12+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/glutenfree-tea.com\\\/en\\\/recipes\\\/3284\\\/\",\"url\":\"https:\\\/\\\/glutenfree-tea.com\\\/en\\\/recipes\\\/3284\\\/\",\"name\":\"Pumpkin oat pie - 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