Browsing Category Recipes

Pumpkin pralines

Sweet pralines whit no sugar … is it even possible? I am really trying to replace white sugar with some natural sweetness like dates, banana, honey … Of course, there are some recipes which require sugar. In those cases, I put brown sugar. Last few months, since my son started eating solid food, I am avoiding too much sweet recipes. He was the reason and…

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Muffins

Muffins are always a good choise when we are talking about sweets. They are great for any occasion.. picnic, kids birthday, wedding, school break … They are decorative and delicious and great fun in the kitchen. It tooks me quite long to create right recipe, to find perfect combination of ingredients and their amounts. I think that my husband won’t eat muffins ever again, given how…

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Malva pudding

How this love started … Malva pudding It was my best friend bachelor party. Our third friend and I was supposed to organize everything, and the food of course. She insisted to make Malva pudding. I didn’t know what she was talking about, but I said ok. She was constantly talking about it and how amazing taste it has. We started to make it and…

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Gluten free Chocochip cookies

If you are a fan of crispy, chocolate cookies, this is a recipe for you!   Originally, I call these cookies “Rustico  cookies” because of their simple, raff look and the amazing Mediterranean smell of fresh oranges, almonds, and dark chocolate. Not too much sweet, but enough to satisfy all your senses. As you can already guess, this is not ordinary choco chip cookies recipe….

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Bread pie

If you have problems with gluten, you are probably familiar with the fact that gluten-free diet is very expensive. Flour and bread are something that we eat almost every day. Gluten-free bread has the amazing taste and texture first day, the second day is ok, but the third day it is already too dry and it is not that tasty. Instead of throwing it in a trash, you…

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Potato lasagnas

As a great fan of lasagna, I am always looking forward to combinations that resemble them. Minced meat and bechamel sauce are lasagnas, so the whole recipe can be called a variation on the theme. The good thing is that you do not have to make original lasagne layers because the dough is made from potatoes and breadcrumbs, like a dough for dumplings. What you will…

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Gluten free baguette pizza

If you are a gluten free pizza lover, this recipe is perfect for you! The same things just in different shapes and you get a brand new recipe. I love to combine existing things to get something new. This recipe is a great example. With just a few ingredients, you will make a hot crispy baguette pizza in only 10 minutes! Ingredients: 1 baguette 100g…

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Gluten free banana bread

A few years ago I found out that banana gives amazing softness to the dough. Since then I use it almost in all kinds of sweet dough. It is a really great fruit which you can use in many different ways .. puddings, cakes, muesli, cookies … you can eat it for breakfast, dessert, as a snack .. or you can make the banana bread!  In…

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Ciabatta sandwiches

Sometimes, I don’t have time to make homemade bread. Not too often, but it still happens. Is it because of many obligations of badly planned time .. I don’t know. Reasons are many but none of them will change the fact that I need bread at that moment. I will always rather eat homemade bread, but when it comes to choosing between purchasing, I definitely…

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Floating islands

If you find yourself in France, from where this recipe comes from, and you want to eat a Floating islands, you will order œufs à la neige, while in Belgrade you will ask to bring you Šnenokle. I’m sure you’ve all tried the Floating islands. Reading my mother’s recipes I found this one and I was happy because I almost forgot about it. Another dessert which…

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Honey energy bars

Many people think that energy and power are obtained exclusively from strong, high-calorie foods, but the truth is hidden in these small seeds rich of fibers, iron, and vitamins. Pregnancy and breastfeeding afterwards, encouraged me to pay more attention to food allowed for celiacs yet not so healthy. Pregnant women and nurses pay attention to the harmfulness of cigarettes and alcohol during this period but…

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Choco lava cookies

Chocolate is always in. No matter if it is raining or snowing outside … there is never enough of chocolate! Choco lava cookies are soft and crispy outside with an amazing chocolate cream inside. Roasted hazelnut in the middle makes every bite unique. This recipe is not one of the easiest or fastest, but it is worth of every minute spent in kitchen. If you…

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Raspberries pie

It is autumn – a perfect time for hot pie. At this time of the year, I usually prepare apple or pumpkin pie because these fruit is caracteristic for autumn, but this time I wanted to eat something different. Good thing is that you can put whatever fruit you like, this pie crust goes with everything! Because it has to be baked you don’t have…

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Gluten free rustico bread

When you start eating gluten free, first thing you want to make is bread. That’s not always easy. For perfect gluten free bread, you’ll need perfect recipe.  There is so much improvisation on a theme bread. Some are fluffy inside with a crispy crust outside, some are dark and compact inside, some are with a lot of different kinds of seeds, and some are a…

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Bruschetta with avocado and anchovy

  A light appetizer or a great solution for evening gathering with friends .. It can be both one and the other! Bruschetti are a very decorative dish, which is why they are popular at various parties, receptions, private gatherings. The combinations of ingredients for the preparation of the Bruschetti are inexhaustible, and most of them are very simple. Most classical Bruschetti are made with…

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Choco energy bars

  Imagine something sweet, healthy and full of energy.. It is possible. No baking sweets that whole familly will fall in love! Let me show you how easy to make it is..   Ingredients: 60g Schär Corn flakes 100g walnuts 160g dates 50ml orange juice 1 tbsp sesame seeds 1 tbsp flax seeds 1 tbsp pumpkin seeds 1 tbsp cocoa powder 1 tbsp coconut oil 1…

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Ladyfingers fruit cake

Ladyfinger biscuits are very practical especially when you need something for desert, but you are out of time. With different creams and fruits you will always get some new tastes. One more great thing about this cookie is very interesting and decorative shape. With minimal effort you can get real, tasty dessert. Let me tell you how.. Ingredients: 2 Schär Ladyfingers (in Serbia this product is called Savoiardi) packages 1200 ml milk 3 vanilla pudding 150g sugar…

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Homemade Pâté

  Today you can find on the market so many different kinds of pâté creams. Pâté from meat, fish, with all kinds of vegetables … whatever taste you imagine. They are very delicious, and they become even more delicious when you see a gluten free sign on the packaging. I am also a big fan of it, but every time I ate hot slice of…

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Chicken Rolls

If you try to use ordinary ingredients in a little different way than usually, you can get a bunch of super tasty and very interesting food. Crispy dough filled with soft juicy meat wrapped in fresh baby spinach and cheese that melt is one of those old/new meals that is going to discover a completely new taste to your mouth. When you see how “easy to…

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