Browsing Category Recipes

Gluten free Brownies

Cocoa powder and dark chocolate are very common ingredients in my sweet recipes. When I need something sweet, first thing that comes to my mind is a very chocolate cake, something that will satisfy the sweet hunger but without leaving the guilty taste in your mind. If you have similar desires, then this is a recipe for you. In addition to irresistible taste, this sweets…

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Pretzels

These are the most delicious pretzels you’ll ever try! They are good as a snack for work or school, but also as part of some easy serving at parties, birthdays or some other celebrations. I got the recipe from my husband’s mom – my mother-in-law, who is trying to learn more about celiac disease, gluten-free diet, recipes, and to surprise me all the time since…

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Muffins

Muffins are always a good choise when we are talking about sweets. They are great for any occasion.. picnic, kids birthday, wedding, school break … They are decorative and delicious and great fun in the kitchen. It tooks me quite long to create right recipe, to find perfect combination of ingredients and their amounts. I think that my husband won’t eat muffins ever again, given how…

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Malva pudding

How this love started … Malva pudding It was my best friend bachelor party. Our third friend and I was supposed to organize everything, and the food of course. She insisted to make Malva pudding. I didn’t know what she was talking about, but I said ok. She was constantly talking about it and how amazing taste it has. We started to make it and…

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Gluten free Chocochip cookies

If you are a fan of crispy, chocolate cookies, this is a recipe for you!   Originally, I call these cookies “Rustico  cookies” because of their simple, raff look and the amazing Mediterranean smell of fresh oranges, almonds, and dark chocolate. Not too much sweet, but enough to satisfy all your senses. As you can already guess, this is not ordinary choco chip cookies recipe….

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Bread pie

If you have problems with gluten, you are probably familiar with the fact that gluten-free diet is very expensive. Flour and bread are something that we eat almost every day. Gluten-free bread has the amazing taste and texture first day, the second day is ok, but the third day it is already too dry and it is not that tasty. Instead of throwing it in a trash, you…

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Potato lasagnas

As a great fan of lasagna, I am always looking forward to combinations that resemble them. Minced meat and bechamel sauce are lasagnas, so the whole recipe can be called a variation on the theme. The good thing is that you do not have to make original lasagne layers because the dough is made from potatoes and breadcrumbs, like a dough for dumplings. What you will…

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Honey energy bars

Many people think that energy and power are obtained exclusively from strong, high-calorie foods, but the truth is hidden in these small seeds rich of fibers, iron, and vitamins. Pregnancy and breastfeeding afterwards, encouraged me to pay more attention to food allowed for celiacs yet not so healthy. Pregnant women and nurses pay attention to the harmfulness of cigarettes and alcohol during this period but…

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