Browsing Category Main dishes

Potato lasagnas

As a great fan of lasagna, I am always looking forward to combinations that resemble them. Minced meat and bechamel sauce are lasagnas, so the whole recipe can be called a variation on the theme. The good thing is that you do not have to make original lasagne layers because the dough is made from potatoes and breadcrumbs, like a dough for dumplings. What you will…

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Pork fillet

fake beefsteak  Pork fillet, also known as the tenderloin, is the eye fillet that comes from within the loin. It’s a lazy muscle and as such is lean and very tender. This part of meat almost doesn’t have fat at all, therefore its preparation requires special treatment and patience. Pork fillet is very quick to cook but will soon dry out if overcooked. There are bigger…

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Avocado pizza

There are several different ways how to make a pizza dough, I personally like this one the most. You already had the opportunity to read about this principle on my blog. The only difference is that I didn’t let the dough rise this time, and the result at the end was great. Ingredients: 250ml lukewarm water 1 teaspoon sugar 1 teaspoon dry yeast 50ml sunflower oil pinch of salt 210 g flour (Schar, Mix B) 100ml of tomato juice…

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Gluten Free Pizza by Tea

Is there something better than hot crispy pizza? In a country like mine, people who have problems with gluten doesn’t have the opportunity to go outside and just buy gluten free pizza. If you want to eat it, you have to make one. Every time. I was lucky to experience a home delivery gluten free pizza in the United Kingdom, and to eat it in a restaurants in Italy and Austria. I can’t decide which one…

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Halloween Zucchini

Halloween is getting closer, so you better be prepared. “Halloween is also known as All Saints’ Eve, because it is the evening before the Christian holy days of All Hallows’ Day. Some folklorists have detected its origins in the Roman feast of Pomona, the goddess of fruits and seeds, or in the festival of the dead called Parentalia … Some have linked it to the Celtic festival of Samhain, which comes…

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Lasagna

Lasagna is one of the world’s oldest pastas, originated in Italy. Traditional lasagna is made by interleaving layers of pasta with layers of sauce, made with ragù, bechamel, and Parmigiano – Reggiano. Today you can find a lot of amazing variations of this famous dish. You can find it in vegetarian shape, with combination of few different kinds of meat, or vegetables, and of course in…

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